Commodity Sourcing Manager - Dairy
Essential Functions
- Develop, implement, and align sourcing strategies for egg and dairy commodities that support overall business objectives
- Research, negotiate, and secure optimal pricing, quality, and service for assigned commodity-based raw materials
- Create and manage commodity risk‑mitigation strategies
- Provide expert knowledge and leadership for designated commodity categories, including short- and long-term strategy development
- Lead contract development, execution, and supplier negotiations; coach others on negotiation best practices
- Build and deliver budgeted plans for assigned commodity categories
- Evaluate supplier capabilities and identify new technologies or markets aligned with business needs
- Drive cost‑saving initiatives such as volume discounts, improved terms, or lead-time optimization
- Establish and enhance standard operating procedures for purchasing
- Monitor supplier compliance with contracts and agreements
- Support supply chain analyses, cross-functional initiatives, and continuous improvement efforts
- Ensure adherence to food safety, quality, and regulatory standards
- Perform other related duties as assigned
Qualifications
- Bachelor's degree in Supply Chain, Business, Purchasing, Materials Management, or 7+ years of equivalent experience
- 4+ years in sourcing, supply chain, or operational leadership for commodity‑based raw materials; experience with sugar/sweeteners preferred
- Strong leadership and communication skills
- Advanced Microsoft Excel skills; experience with ERP systems (e.g., Microsoft Great Plains, SAP)
- Familiarity with MRP, MPS, and WMS modules
- Strong analytical and quantitative capabilities
- Ability to work cross-functionally and communicate effectively with stakeholders at all levels
- Highly organized with strong attention to detail in a fast‑paced environment
- Comfortable with rapid change and problem‑solving
- Self-driven, results-oriented, and able to work independently
Team & Reporting Structure
- This role sits onsite in an office adjacent to the production facility in Tucker, Georgia, working alongside other analysts and sourcing managers
- Reports to a Senior Director of Sourcing
- The department includes several category managers responsible for sugar, flour, starches, sweeteners, eggs, dairy, cocoa, chocolate, and more
- Flat organizational structure-each sourcing manager is considered the subject matter expert for their category
Interview Process
- Initial phone conversation with senior procurement leadership
- Discussion with a peer-level sourcing leader
- Onsite interview with 3-4 team members
Job Selling Points
- Consistent company growth supported by a strong acquisition strategy
- Plans underway to transition to a new, modernized office location in the Atlanta area
- Clear promotional opportunities within 2-3 years
- High visibility and frequent collaboration with senior leadership
- Opportunity to influence the company's strategic sourcing evolution, including hedging and forecasting
- Work within one of the largest bakery production networks in North America
- Flat structure that values expertise and autonomy
FAQs
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