Sr. Director, Supply Chain
OVERVIEW
A leading manufacturer in the food production industry, this organization is committed to delivering high-quality products through innovation, operational excellence, and sustainable practices. With a strong focus on quality and customer satisfaction, the company operates in a dynamic and fast-paced environment.
The Senior Director of Supply Chain will lead and optimize all aspects of the supply chain within a food manufacturing setting. This includes strategic oversight of procurement, production planning, inventory control, logistics, and distribution. The role demands a seasoned leader with a deep understanding of supply chain operations, food safety standards, and cross-functional collaboration to drive efficiency, cost savings, and continuous improvement.
RESPONSIBILITIES
- Design and execute long-term supply chain strategies that support business growth and operational efficiency.
- Lead end-to-end supply chain functions including sourcing, planning, logistics, and inventory management.
- Align production planning with demand forecasts in coordination with manufacturing and commercial teams.
- Partner with operations, quality, and finance teams to ensure seamless execution and alignment across departments.
- Develop sourcing strategies for raw materials, packaging, and indirect spend categories.
- Monitor logistics KPIs and identify opportunities for performance improvement.
- Ensure compliance with food safety regulations and industry standards (e.g., FDA, USDA, HACCP).
- Build and maintain strong supplier relationships to meet quality, cost, and delivery expectations.
- Foster collaboration across internal and external stakeholders to support supply chain excellence.
QUALIFICATIONS
- Bachelor's degree in Supply Chain, Logistics, Business Administration, or related field.
- Minimum of 7 years of progressive experience in supply chain or logistics, with at least 3 years in a senior leadership role.
- Experience in food manufacturing or a regulated production environment is required
- Strong knowledge of supply chain principles, ERP systems, and sustainability practices.
- Proven ability to lead cross-functional teams and implement strategic initiatives.
- Excellent communication, leadership, and problem-solving skills.
- Deep understanding of vendor management, manufacturing operations, and food safety compliance.
- Ability to thrive in a fast-paced, evolving business environment.
FAQs
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